Set beneath a soaring 27-metre (89-foot) glass blade, Blades offers contemporary flair in a spacious, open-plan design. The menu focuses on Asian dishes, highlighting Middle Eastern and Asian cuisine. The restaurant seats 68 indoors and 110 outdoors on the terrace, and is enhanced by views across The Lawn of the cascading waterfalls of the ninth green.

Each weekend, Blades restaurant is now serving up the newest brunch in Dubai, with a taste of the Orient. Served from 12pm to 3pm every Friday and Saturday, the Asian themed brunch features an a la carte feast with unlimited starter and main course options, such as wok fried beef, Nasi Goreng and Thai green curry. You may also help yourself to the salad and dessert stations, and enjoy bottomless selected alcoholic and soft drink beverages for just AED 199, or splash out on free-flowing Veuve Cliquot champagne for just AED 399.